Mafuta a peppermint oyera kwambiri okwana 100%, abwino kwambiri, okoma kwambiri
Mafuta a peppermint oyera kwambiri okwana 100%, abwino kwambiri, okoma kwambiri
Mafuta ofunikira a peppermint 100% oyeraMafuta ofunikira a peppermint, omwe amachotsedwa ndi madzi oyeretsedwa kapena kutentha kochepa. Mint imatsitsimulandi kutsitsimula. Chithandizo chachikulu: kuyeretsa pakhosi, kuchotsa halitosis kumakhala ndi zotsatira zabwino kwambiri, komanso kumakhala ndi mawonekedwe apaderamphamvu yochiritsa yomwe imachepetsa thupi ndi malingaliro. Ndi imodzi mwa mafuta khumi ofunikira kwa oyamba kumene ndi oyamba kumene.
Peppermint imakhala ndi menthol yambiri, ndipo imakhala ndi chingamu, phula la mano, ayisikilimu ndi zina zotero. Mafuta a peppermint ndi udzu wobiriwira kapena wachikasu wopepuka, wokhala ndi fungo lozizira la mint komanso kukoma kowawa pang'ono.
| Zinthu | Miyezo | Zotsatira | ||
| Anthu Otchulidwa | madzi opanda mtundu mpaka achikasu ofooka, okhala ndi fungo lapadera la peppermint lozizira, fungo kuyambira lopweteka mpaka lozizira | Woyenerera | ||
| Kuchulukana kwachibale (20/20℃) | 0.888—0.908 | 0.901 | ||
| Chizindikiro cha refractive (20℃) | 1.4560—1.4660 | 1.4568 | ||
| Kubwezeretsa kwa kuwala (20℃) | -17° — -24° | -20° | ||
| Kuwira nthawi | 216℃ | Woyenerera | ||
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